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CUCURUCU is like the ambiguous words often spoken by an innocent child, and it is also team’s expectation for this light food and drink space: like a child's babbling - without purpose, cannot be cont ... -
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Kaisha is a western restaurant & cocktail bar co-run by senior Japanese bartender Naoki Toyo, Tomohiro Shinoda and senior French Cuisine Chef Jason Chai. It is also the first East-West fusion restaura ...
Join the Sustainable Design China Summit 2023!
Date: 21-23 September 2023
Venue: Beijing Exhibition Center
Visit our website for more information and secure your spot today. Limited seats available!