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Design Shanghai 2023 Food & Beverage


  • CUCURUCU is like the ambiguous words often spoken by an innocent child, and it is also team’s expectation for this light food and drink space: like a child's babbling - without purpose, cannot be cont ...
  • Kaisha is a western restaurant & cocktail bar co-run by senior Japanese bartender Naoki Toyo, Tomohiro Shinoda and senior French Cuisine Chef Jason Chai. It is also the first East-West fusion restaura ...

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Join the Sustainable Design China Summit 2023! 
Date: 21-23 September 2023
Venue: Beijing Exhibition Center

Visit our website for more information and secure your spot today. Limited seats available!

Learn more about SDS Summit    Stand Enquiry